If you're familiar with Tim Ross-Watson, the first thing you'd notice about his newly-opened bar restaurant PYXIEMOSS at North Canal Road is how it closely reflects its chef-owner. From the terrapin terrarium that lines part of the bar to...
Belvedere Vodka returns to its roots with the release of its "Be Natural" manifesto, and introduces a range of 100% natural and low sugar spritzes to show what that means.
Belvedere Vodka, which brand owner LVMH positions as the world's...
Renowned whisky writer and educator Dave Broom will be headlining the upcoming Whisky Live 2016 - held on 12 and 13 November this year - along with rum legend Luca Gargano and mixologist Rogerio Igarashi Vaz of Tokyo's Bar...
Speakeasy The Other Room quietly opened for business at the Singapore Marriott Tang Plaza a few weeks ago, patronised by those who knew about its opening purely by word of mouth and attracted by the reputation of its master...
First opened in October 2015, casual mod-Japanese izakaya restaurant and bar Neon Pigeon has been making headlines - in a good way - for its Asian-inspired small plates menu, but it is very likely to be garnering even more accolades...
Hotel Jen Tanglin Singapore may be new - it opened up just earlier this year - but its in-house bar the Rumpoles Bar has been somewhat of an institution since its Traders Hotel time. The old-school but elegantly cosy drinking...
