Ethan Leslie Leong, one of the oldest veterans in Singapore’s cocktail bar scene, takes on the Singapore’s iconic cocktail with his modern Singaporean bar restaurant Sling.
Sabio at Duxton Hill is now BTM Mussels & Bar, which seeks to enthral diners with the best seasonal mussels from across Europe.
Casual French bistro-epicerie So France at Duo Galleria revamps its offerings and brings an even larger slice of Parisian living to Singapore.
Caffe Cicheti at South Beach Avenue offers classic Italian and other Mediterranean favourites with an Australian touch in a casual dining spot.
Newest outlet of burger bar Burger+ at Clarke Quay Central combines Korean-style fast food with alcoholic beverages and extended opening hours.
Chef Otto Weibel’s Otto Deli Fresh is now Black Marble, offering an updated range of contemporary Western grill favourites.