On weekends, modern Chinese restaurant Madame Fan offers Dim Sum, Drink Sum, a free-flow brunch spread that combines dim sum, modern Cantonese favourites, and various booze options.
Roku Gin celebrates this year's spring season with six special collaborations showcasing seasonal cocktails and food pairings.
Modern Japanese sake gastrobar Tanoke offers Japanese fusion takes on brunch favourites and free-flow sake for its Sunday sake brunch.
For one night only, hotel cocktail bar Club 5 will host Sam Wong and Edwin Poh of Ah Sam Cold Drink Stall fame for a guest bartending shift on 28 May 2021 featuring a range of cocktails inspired by Singapore flavours.
Nutmeg & Clove celebrates its 7th anniversary with "Here In Spirit", a collection of seven guest shifts this May featuring signature cocktails from illustrious bartenders from around the world.
Casual burger bar Wildfire Burgers launches its latest seasonal burger, the Wildfire Korean Army Stew Burger, available from now till end May 2021.
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