For an area that's liberally dotted with multiple award-winning cocktail bars and boozy nightspots, it's surprisingly challenging to find a decent cocktail over lunch at the Bukit Pasoh and Keong Saik Road stretch. Thankfully, enter Clan Cafe. Clan Cafe, the...
No beer aficionado visiting Brussels should ever miss a visit to Brasserie Cantillon Brouwerij, a small traditional Belgian brewery founded in 1900 and today is still run by the family that founded it.
Japanese yakiniku specialists Aburiya has entered the cocktail space with The Container, a Japanese-inspired tapas and cocktail bar on the waterfront at Boat Quay. Traditional Japanese yakiniku restaurant chain Aburiya is best known for its wonderfully marbled cuts of quality...

PYXIEMOSS

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If you're familiar with Tim Ross-Watson, the first thing you'd notice about his newly-opened bar restaurant PYXIEMOSS at North Canal Road is how it closely reflects its chef-owner. From the terrapin terrarium that lines part of the bar to...
  French-Japanese restaurant Lewin Terrace has possibly one of the most robust ranges of organic and biodynamic wines in Singapore. Perched on the Hill Street side of Fort Canning Hill is hidden one of the greatest wine collections unknown to most Singaporeans....
Since its introduction in 2014, Bali-based Potato Head Folk's foray into Singapore with its four floors of wonder in an iconic Chinatown heritage building has helped cement the area as a vibrant hub of entertainment and nightlife. But while...

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