In collaboration with wine merchant Grand Vin, join award-winning Amelia Park winemaker Jeremy Gordon – he landed the highly coveted Jimmy Watson Memorial Trophy, among many winemaking awards – as he takes diners through some of the wines from his Estate, Reserve, and Trellis collections. The wines will be paired to a four-course menu showcasing progressive Australian cooking with a modern ethos of sustainable and socially conscious dining.
The wines showcased at this dinner are:
This Amelia Park wine dinner costs $99 nett per person. To book a spot, email firstname.lastname@example.org or call 9156 5255.
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