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Auchentoshan x Lawry’s whisky dinner
September 18, 2019 @ 7:00 pm$128
Grand steakhouse Lawry’s The Prime Rib Singapore will be hosting Auchentoshan x Lawry’s, a special one night-only whisky dinner on Wednesday 18 September 2019 featuring the whiskies of Auchentoshan.
As part of its global ‘Born & Raised in City’ brand initiative, Auchentoshan has partnered Lawry’s The Prime Rib Singapore for an exclusive four-course whisky pairing dinner that will see its triple-distilled whiskies matched with signature dishes from the steakhouse.
For this dinner, expect the likes of Lawry’s famous Original Spinning Bowl Salad which is spun on a bed of ice at the table for a delighting flair of showmanship to accompany the meal, as well as its iconic Signature Prime Rib of Beef, where each standing roast is aged for up to 28 days to heighten tenderness and slowly roasted on beds of rock salt, a method that forces the juices inward and ensures uniformly juicy and flavourful meat.
The full pairing menu is as follows:
The Famous Original Spinning Bowl Salad or Homemade Sweet Corn Soup
Whisky Foie Gras and Hokkaido Scallop
Auchentoshan 18YO Limited Release
Signature Roasted USDA Prime Rib of Beef or Whisky Glazed Smoked BBY Kurobuta Baby Back Pork Ribs or Slow Braised USDA Lamb Shank or New Zealand King Salmon with Assorted Seafood
Auchentoshan Three Wood
Vanilla Creme Brulee served with Berries Compote
Auchentoshan 21YO Limited Release
The dinner also begins with a cocktail, the Glasgow Sour, that guests can try their hand at making. This Auchentoshan x Lawry’s whisky dinner is priced at US$128++ per person, which includes a gift bag worth $119 in value, including a 200ml bottle of Auchentoshan 12YO, $50 Lawry’s Singapore dining voucher, a soft toy and a chrome ballpoint pen.
To book a spot, email firstname.lastname@example.org or call 6836 3333.
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