Contemporary gastronomic restaurant and bar Tippling Club will be hosting a wine dinner on Friday13 April 2018 at 7.30pm featuring the wines of Rioja, Spain-based Bodega Roda.
The evening will see Tippling Club’s Chef Ryan Clift pair his modern, fun and fresh gastronomic perspective with the wines from Roda, whose Tempranillos rank highly in the world of Spanish reds. The dinner will also feature some wines from sister wineries Gramona, which is considered to be among the finest houses for cava, as well as La Horra from Ribera del Duero.
Bodegas Roda and Gramona brand ambassador Jean Claude Terjemane will be on hand to introduce the wines for the dinner session. Wines to be featured are: