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[Epicurean Market] Bubbles Beyond Champagne: An Exploration of World Class Sparkling Wines

August 13, 2017 @ 3:00 pm - 4:00 pm


Part of Epicurean Market at Marina Bay Sands, this masterclass on Sunday 13 August 2017 from 3-4pm takes participants through an exclusive wine masterclass organised by Analogue Wine Merchant featuring a flight of sparkling wines from around the world.

Singapore’s only Master of Wine (MW) Tan Ying Hsien will be guiding participants through a series of quality sparklers outside of Champagne. Wines to be tasted include:

  • 2016  Spagnol Conegliano Valdobbiadene DOCG Prosecco Superiore Brut «Col del Sas»
  • 2015 Spagnol Conegliano Valdobbiadene DOCG Prosecco Vino Frizzante «il Fondo»
  • 2014 François Pinon Vouvray Brut
  • 2011 François Pinon Vouvray Brut Non-Dosé
  • NV Castell d’Age Cava Brut Nature Reserva «Anne-Marie»
  • NV Castell d’Age Cava Xarel.lo Reserva «1988»
The other two wines as part of the tasting will be conducted blind.
Each ticket costs $58, and can be bought here.


Marina Bay Sands
6688 8888
View Organizer Website


Marina Bay Sands
10 Bayfront Avenue
Singapore, 018956 Singapore
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6688 8868
View Venue Website