Online wine merchant The French Cellar will be partnering The Oyster Cart for the latter’s upcoming second instalment of its “I Heart SG Oyster Crawl” oyster and wine pairing on Wednesday 22 October 2015 at Vanilla Cafe. The event will see 5 wines from The French Cellar selected by sommelier Nicolas Rebut paired with 6 Irish Galway oysters from The Oyster Cart.
Tickets are $68 per person ($59 per person for early bird special before 18 October) and can be purchased here. No sales at the door.