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Launch Party – Tanglin’s New Gin
December 6, 2018 @ 6:30 pm
As part of East Imperial Gin Jubilee 2018, Singapore gin brand Tanglin Gin will be launching their newest flavour, Tanglin Mandarin Chilli, at an official launch party on Thursday 6 December from 6.30pm till late at cocktail bar The Spiffy Dapper.
Tanglin Gin has been blazing its way into Singapore’s drinks scene – it’s even gotten itself listed in travel retailer DFS Singapore, which is no mean feat – for championing local and regional ingredients with its original flagship gin, and will continue to do the same with its upcoming second release. Tanglin Mandarin Chilli will focus on nine different key botanicals including coriander, Kampot black pepper, Kaffir lime leaves, mandarin peel, young ginger, chilli, cassia bark, and of course feature Tanglin’s signature dendrobium orchid.
Go down and meet the team behind Singapore’s first distilled gin and sample exclusive cocktails created by the bartenders at The Spiffy Dapper using this new fresh, citrus creation.