Enjoy an evening of desserts perfectly paired with some of the finest Perrier-Jouët champagnes at the Gallery & Co retail and F&B space in National Gallery of Singapore on Friday 17 June 2016.
Two sessions of this masterclass are available, one at 6.30pm and another at 8.30pm. Participants will get to experience the exceptional finesse of Perrier-Jouët’s champagnes at this tasting masterclass, with sommelier and chevalier from Ordre des Coteaux de Champagne James Ting guiding them through a flight of Perrier-Jouët Grand Brut, Belle Epoque and Blason Rosé which will be paired with desserts.
Tickets are $70 per person on Peatix, and $50 using the promo code SIPSIPHOORAY!.