As part of its Singapore Grand Prix lineup of events, Italian restaurant Zafferano will be holding a champagne brunch on Saturday 17 September from 12pm to 3pm.
Fuel up to the qualifying rounds of the F1 night race with free flow of G.H. Mumm Champagne and a hearty feast of contemporary Italian dishes curated by head chef Marco Guccio.
The Saturday Champagne brunch, priced at $98++ per person, is served at the table and includes free-flow of G.H. Mumm Champagne, Peroni beer, house wine, soft drinks, juices, coffee and tea.
To RSVP, email info@zafferano.sg or call 65091488.