As part of Singapore Cocktail Week, bespoke cocktail rooftop bar Smoke & Mirrors will be hosting Nathan Beasley, bar manager of world famous Black Pearl from Melbourne for a cocktail workshop on Wednesday 16 March 2016 from 3.30pm to 5pm.
Nathan will be sharing the Black Pearl’s recipe for success – three of them, in fact. Learn to make the cocktail gems that have defined the Black Pearl and help propel it to its place in the global cocktail scene.
Entry is $48 per person. You can make your reservations here.