Italian Wine Club will be hosting a wine dinner on Monday 27 June 2016 from 7.30pm at Italian “mozzarella bar” Latteria featuring the wines of Cantina Tudernum.
One of the largest wineries in Italy’s Umbria region, Cantina Tudernum is situated south of Perugia on the slopes of Todi along the ancient road of Via Tiberina. Founded in 1958, the winery produces wine made only with Umbrian grapes, such as the Sagrantino, obtained from about 350 vineyards of the surrounding district.
Tudernum’s president and chief winemaker Nazzareno Cataluffi will be on hand to explain the wines that will be served during the 5-course dinner (menu below). Wines include:
Tickets are $88++ per person. To RSVP call 68661988.