The Black Swan takes flight with new dining menu
Spearheaded by new head chef Alysia Chan, The Black Swan’s newly-introduced dining menu is a more carefree culinary exploration in CBD dining.
Spearheaded by new head chef Alysia Chan, The Black Swan’s newly-introduced dining menu is a more carefree culinary exploration in CBD dining.
The Black Swan will be hosting a special whisky pairing dinner on Saturday 7 July 2018 at 7pm featuring the whiskies of single malt Scotch whisky…
The Powder Room, housed within an establishment called The Black Swan evokes either a pirate-themed tavern with a sense of irony, or a throwback to an era of…