The Italian Wine Club will be organising a wine dinner at the Pool Grill in Singapore Marriott Tang Plaza on Thursday 15 March 2017 at 7.30pm featuring a range of Italian wines, including the famed orange wine of La Castellada.
The full menu is given below. This dinner costs $98++ per person; to book a spot call 6831 4605 or visit www.singaporemarriott.com/dining.
Canapes with Terre Gaie Prosecco
Tuna Tartare on Tomato Bread, Taggiasca Puree Caper Berry
Las Castellada Pinot Grigio Collio 2011
Parmesan Risotto with Pigeon Ragout, Foie Gras Parfait, Mushroom Dust
Gravner Breg Anfora 2007
Beef Tagliata streaked with Balsamic and Rosemary served with Eggplant Parmigiana (Melanzane) and a side of Truffle Potatoes
Damiano Ciolli Silene Cesanese DOC Superiore 2016
Apple Tart “Della Nonna” and home-made Caramel Ice Cream
Graziano Pra Passito Veneto di Soave 2012 (375ml)