The Italian Wine Club will be organising a wine dinner at the Pool Grill in Singapore Marriott Tang Plaza on Thursday 15 March 2017 at 7.30pm featuring a range of Italian wines, including the famed orange wine of La Castellada.
The full menu is given below. This dinner costs $98++ per person; to book a spot call 6831 4605 or visit www.singaporemarriott.com/dining.
Canapes with Terre Gaie Prosecco
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Tuna Tartare on Tomato Bread, Taggiasca Puree Caper Berry
Las Castellada Pinot Grigio Collio 2011
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Parmesan Risotto with Pigeon Ragout, Foie Gras Parfait, Mushroom Dust
Gravner Breg Anfora 2007
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Beef Tagliata streaked with Balsamic and Rosemary served with Eggplant Parmigiana (Melanzane) and a side of Truffle Potatoes
Damiano Ciolli Silene Cesanese DOC Superiore 2016
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Apple Tart “Della Nonna” and home-made Caramel Ice Cream
Graziano Pra Passito Veneto di Soave 2012 (375ml)