Craft beer bar Hopstation in Singapore’s Central Business District is just a hop and skip away from multiple train stations, making it a convenient watering hole for professionals working in the area.
The new Barbary Coast in Boat Quay is actually two bars in one multi-level shophouse space – there’s the more rough-and-tumble Deadfall on the first floor, and the opulent Ballroom on an upper one.
Caffe Cicheti at South Beach Avenue offers classic Italian and other Mediterranean favourites with an Australian touch in a casual dining spot.
Newest outlet of burger bar Burger+ at Clarke Quay Central combines Korean-style fast food with alcoholic beverages and extended opening hours.
Dive bar Flagship is no more; in its place is Jigger & Pony Group’s new mid-century Japan-inspired cocktail bar Live Twice.
Pioneering gastronomic cocktail bar Operation Dagger unveils a new cocktail menu under recently installed head bartender and creative director, Thomas Girard.