SPIRITED/SG

For one night only, hotel cocktail bar Club 5 will host Sam Wong and Edwin Poh of Ah Sam Cold Drink Stall fame for a guest bartending shift on 28 May 2021 featuring a range of cocktails inspired by Singapore flavours.

Gudsht @ Cineleisure is Gudsht's new standalone gastrobar, offering its slew of fun cocktails along with Asian-inspired bar food.

Fat Belly Social Steakhouse is a new social dining steakhouse on Boon Tat Street with a fun, alternative streak when it comes to steak cuts.

Casual Japanese eatery Takeshi-San at Lorong Mambong gives sushi an elevated spin with extravagant ingredients such as truffle and foie gras.

Everyone is posting their charcuterie boards on social media, but they don't show you the planning and prep that happens behind the scenes. Read ahead to find out if you should DIY your board or buy a pre-made platter from a catering company.

Modern European restaurant Tablescape at Grand Park City Hall unveils an updated dining menu that takes its inventive cuisine towards a fresh new direction.

Ready-to-drink bottled cocktail brand Temple Street hits the street running with four offerings in its debut range.

Asia's 50 Best Bars 2021 names the winners of its Michter's Art of Hospitality and Mancino's Mancino Bartenders’ Bartender awards ahead of the main reveal its annual list on 6th May 2021.

Roku Gin celebrates this year's spring season with six special collaborations showcasing seasonal cocktails and food pairings.

Modern Japanese sake gastrobar Tanoke offers Japanese fusion takes on brunch favourites and free-flow sake for its Sunday sake brunch.

Behind a heavy curtain at Miss Fitz Kitchen + Bar in The Sail at Marina Bay hides Roxy, a New York-style speakeasy cocktail bar that demands a visit.

On weekends, modern Chinese restaurant Madame Fan offers Dim Sum, Drink Sum, a free-flow brunch spread that combines dim sum, modern Cantonese favourites, and various booze options.

First introduced in the UK last year, the new Benriach core range of four single malt Scotch whiskies are now officially in Singapore. 

Award-winning cocktail bar Manhattan hosts MU:Taipei for a two-day bar and kitchen guest shift to celebrate its seven anniversary. One of the most awarded bars...

Kinki Restaurant + Bar has evolved from its grungy and casual mod-Japanese izakaya roots into a more feminine concept that is likely to appeal to a cosmopolitan and grown-up audience.

Bruichladdich has released an exclusive Singapore single cask limited-release - part of its Micro Provenance range of unpeated single malts - that explores cask-aging in ex-Syrah barrels.

If you're interested in rare wines and whiskeys, investing in alcohol could be a lucrative hobby. However it's not without risks.

Monti at 1-Pavilion launches No Strings Attached, a two-hour free flow drinks package to go along with a tapas menu on its scenic rooftop.

Levant is an idyllic Mediterranean rooftop bar on Tras Street that combines brilliant cocktails and fun mezze dishes with a quaint city view.

Heading back to your office for work and wondering what new CBD lunch options there are? We highlight some of them.