Savour every last drop of Singapore Cocktail Week at this late night gathering of bartenders from Bread Street Kitchen, Adrift, CUT and Flight.
Free Entry, guest bartender’s cocktails as per bar’s pricing. The Sands collective will keep drinks flowing till 2am.
SGCW Cocktail Menu (S$14++ each for Singapore Cocktail Week wristband holders)
• Pisco Sour (Pisco, Homemade Becherovka Bitters, Angostura Bitters, Lemon/Lemongrass Infused Juice, Egg White)
• New Orleans Fizz (Gin, Lemon & Lime Juice, Sugar syrup, Cream, Vanilla Extract, Orange Flower Water, Soda)
• Mouse In Trap (Vodka, Lime Juice, Lavender Syrup, Rhubarb Bitters)
• Cuero Forte (Monkey Shoulder, Amaretto, Vanilla, Black Walnut Bitters, Chianti, Egg White)
• The Millionare #5 (Rum, Abricotine, Gin, Pomegranate Syrup, Lime juice, Plum Bitters)