Tiger Beer Singapore will be presenting the second edition of the Tiger Street Food Festival on Friday 8 June 2018 from 5pm to 10.30pm featuring local street food favourites served by recipients of the Tiger Street Food Support Fund.
The food festival will take place at the open field next to Tan Quee Lan Street, and will see some 15 hawkers peddle familiar hawker fare such as har cheong kai, fishball noodles, and nasi lemak, to more contemporary versions like an Iberico lor bak rice bowl and salted egg yolk chicken pasta. These hawkers have been selected as a major part of Tiger Beer’s campaign to promote and support the hawker trade in Singapore first started in 2016, most of them garnering a financial grant of S$10,000 each from Asia Pacific Breweries (Singapore) in February last year.
All street food will be served in generous $2 portions, while a range of Tiger Beer variants will be available for sale from $3. Entry is free.