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#SGCW2016 Rusty Cerven – Use of pickled ingredients in mixed drinks

The Library 47 Keong Saik Rd, Singapore, Singapore

As part of Singapore Cocktail Week, The Library will be hosting Rusty Cerven, bar manager of London's The Gibson, for a trade and consumer workshop on Tuesday 15 March 2016 from 2pm to 4pm on how to use pickled ingredients in cocktails. It's not just about that cured olive in your martini; this session will see […]

$58

#SGCW2016 Low Alcohol Cocktails masterclass by Charlie Ainsbury

The Library 47 Keong Saik Rd, Singapore, Singapore

In this Singapore Cocktail Week masterclass on Thursday 17 March 2016 from 2pm to 4pm at The Library, 2014 Australia World Class champion Charles Ainsbury from Sydney's This Must Be The Place (pictured) will be talking about the lighter side of cocktails. Charlie will share his experience on what can only be described as the next big cocktail […]

$45