As part of Wine Discovery Weekend organised by online wine retailer Ewineasia.com, Mahota Kitchen at Mahota Commune will be organising a cava brunch on Sunday 1 October 2017 at 11.30am that will feature the sparkling wines of Gramona.
Spanish wine bodega Gramona is considered to be among the finest houses for cava, and winemaker Xavier Gramona will be present during this brunch to talk about his exquisite cavas.
This four-course wine-pairing brunch costs $108 nett. To book a spot, call 6299 6809 or email hello@mahota.sg.