Join Ryu Fuji, Global World Class Runner up 2016, and Tsuyoshi Miyazaki, Global World Class Runner Up 2013, on Friday 17 March 2017 from 6pm to 8pm at Nutmeg & Clove as they share about various Japanese ingredients used in their bars in Japan in a cocktail workshop as part of Singapore Cocktail Festival.. They will also be […]
Join Nutmeg & Clove founder Colin Chia and his team on Saturday 18 March 2017 from 6-8pm as they showcase local flavours in a cocktail masterclass as part of Singapore Cocktail Festival. Chia and his bartending team will share the simplicity of making cocktails with a local flair in the comfort of one's own home, […]
Singapore cocktail bar Nutmeg & Clove will be throwing a party on Wednesday 3 May 2017 from 6pm till late to celebrate its third anniversary. The party will start with free flow drinks from 6-8pm, and thereafter cocktails will be $13, shots at $11, and beer at $10 each. A special food menu will also be […]
World Cucumber Day is a thing now. Cucumber, along with rose, is an integral part of Hendrick's Gin, and is also the perfect garnish for any Hendrick's cocktail. And for one day only, and during 'Cucumber Hour' from 6 to 11pm, cucumber is also the perfect currency for a Hendrick's and Tonic – and don't […]
Singapore cocktail bar Nutmeg & Clove will be throwing a party on Wednesday 8 May 2017 from 6pm till late to celebrate its fifth anniversary. The "Nutmeg & Clove 5th anniversary Family Homecoming Party" will its previous bartenders and bar managers Kae Yin (now founding owner of Aha Saloon in Taipei), Bannie Kang (now head craftsman at […]
The latest Glenfiddich Experiential Dinner Series is a two-night affair: the Distillery Dinner Experience will be held on 23 November, while the Modern Glenfiddich Experience featuring Tryson Quek will take place on 7 December.
