Contemporary bistro Audace Bar & Restaurant will be hosting a whisky dinner on Thursday 26 October 2017 from 7pm to 10pm featuring the Speyside whiskies of Glenrothes. This 5-course whisky pairing dinner will see Audace chef Jeremy Gillon take diners through a modern French culinary journey that's paired with four different Glenrothes whiskies. If you're […]
Progressive Hebridean Distillers Bruichladdich Distillery is collaborating with Singaporean small batch chocolatier Demochoco for a whisky and chocolate pairing event at Temple Cellars on Wednesday 14 February 2018 from 7pm to 9pm. This event will see various Bruichladdich whiskies - including the peated Port Charlotte and heavily peated Octomore expressions - paired with familiar yet unexpected flavours in Demochoco's handmade […]
Speciality whisky bar The Single Cask will be hosting a special whisky session on Thursday 29 March 2018 from 7.30pm to 9.30pm that will be a blind tasting of whiskies from Islay-based Bruichladdich. A year in the making, this event will be hosted by Brendan Pillai of The Single Cask and Chloe Wood, the APAC […]
Part of ProWine Asia (Singapore) 2018, Penderyn global brand ambassador Michael Wheeler will be presenting a session on "A True Alternative in Texture & Flavour Profile within the Category" on Friday 27 […]
Specialty whisky bar The Single Cask will be hosting a special whisky tasting session on Friday 27 April 2018 that will showcase the first official public tasting of Bruichladdich's Octomore […]
