What would you do if you were a rum brand and you reach a grand old age of 311? Why, launch a new marque to celebrate, of course! At least that's what the well-established Mount Gay Rum just did with its...
Glenfarclas is one of those rare breed of distilleries that has managed to maintain its independence as a (still) family-owned affair in spite of today's hyper-competitive climate. It has garnered quite a reputation for its traditional, predominantly sherried, Speyside style whisky...
We've been mighty jealous of the Taiwanese ever since the news that a very limited release of Kininvie Batch Number One – the Kininvie 23-year old – was launched exclusively in that market last year. That jealousy surged to new...
Twice a year, The Ritz Carlton, Millenia Singapore holds an ultra-decadent super brunch extravaganza that features free-flow vintage champagne, and for the upcoming edition called SuperBrunch: The Voyage on 19 October, the hotel will be pulling out all the stops with vintages...
The Singapore spirits market this week saw the entrance of a new gin with Australia's Four Pillars, brought in exclusively by wine importer and distributor Equatorial Wines.
First launched in Australia late 2013 by Stuart Gregor, Cameron Mackenzie and Matt...
Hudson picked up top medal wins for its bourbons at the recent 2014 World Whisky Masters. The Hudson Manhattan Rye received the coveted Master award in the American Rye non-age statement category, while Hudson Baby Bourbon took a silver medal in...
