Adrift by David Myers at Marina Bay Sands will present the exclusive Chef’s Table Series: Champagne X Caviar dinner on Thursday 21 March 2019 at 6.30pm featuring the champagnes of Perrier-Jouët. This six-course dining experience - which will border on the excessive by all means - will highlight the crème de la crème of culinary ingredients, caviar, […]
In collaboration with Angra Wines, db Bistro & Oyster Bar by Daniel Boulud in Marina Bay Sands will be hosting a Billecart-Salmon champagne dinner on Wednesday 3 April 2019 at 7.30pm. Founded in 1818, the House of Billecart-Salmon earned its reputation in the world of wines for its harmonious and well-balanced champagne. Antoine Roland-Billecart, deputy […]
LAVO Singapore is kicking off its highly-anticipated LAVO Party Brunch, with the first instalment held on Saturday 20 July 2019.
To be held on Monday 20 January 2020, the Restaurant JAG x Bar-Roque Grill Perrier-Jouët wine dinner will be an epic confluence of French gastronomy.
Origin Grill is hosting “Dom Pérignon Rosé Experience”, a wine dinner on Thursday 9 September 2021 that will showcase Dom Pérignon Rosé Vintage 2006 as part of Shangri-La Singapore’s inaugural Festival of Wines.
One Michelin-starred Restaurant JAG will be hosting Julien Royer of three Michelin-starred Odette for an exclusive one-night-only gastronomic session on Monday 29 November 2021.
