To be held on Monday 20 January 2020, the Restaurant JAG x Bar-Roque Grill Perrier-Jouët wine dinner will be an epic confluence of French gastronomy.
Singapore Airlines will be offering its newest Champagne label, Taittinger Comtes de Champagne, to its First Class passengers on various routes from 27 October 2019.
From 1 October 2019 to end November 2019, partake in An Afternoon Tea for the Senses at The St Regis Singapore, a special high tea experience brought to you by Ruinart and Dior.
Scotch whisky brand Glenfiddich unveils the Glenfiddich Grand Cru 23YO, an exclusive variant for global travel retail that’s finished in rare French cuvée oak casks and first released at DFS in Changi Airport.
Melbourne, Australia-based bespoke champagne club Emperor Champagne plants its flag in Singapore, offering access to rare cuvées and curated champagne experiences to members here.
Since 2015, the House of Krug has made it a point to explore the possibilities of a single ingredient through partnerships with talented chefs around the world. This year we see Krug x Pepper.