The Fat Prince Saturday brunch is a princely affair
Contemporary bar restaurant Fat Prince has a Saturday brunch menu that pushes the boundaries of the Middle Eastern cuisine and comes with a quaint “koktail” list to match.
Sling catapults the Singapore Sling to the fore
Ethan Leslie Leong, one of the oldest veterans in Singapore’s cocktail bar scene, takes on the Singapore’s iconic cocktail with his modern Singaporean bar restaurant Sling.
Belvedere Collective Singapore chapter kicks off with special cocktails
Belvedere Vodka inducts bartenders from three local bars – Manhattan, Jigger & Pony, and The Old Man Singapore – into its new Belvedere Collective Singapore chapter.
MO Bar continues its nomadic foragers regional cocktail exploration with new menu
MO Bar at Mandarin Oriental unveils a new cocktail menu that continues its exploration of regional flavours through various collaborations in its Nomadic Foragers programme.
Burger+ at Clarke Quay Central is burgers, booze and more
Newest outlet of burger bar Burger+ at Clarke Quay Central combines Korean-style fast food with alcoholic beverages and extended opening hours.
Nutmeg & Clove stands tall on its Tasty Origins of The Five Pillars
Cocktail bar Nutmeg & Clove’s latest menu, “Flavours & Memories Vol 3. – Tasty Origins of the Five Pillars” taps on the cuisines of Singapore ethnic groups for inspiration.