Would you ever seriously consider a powdered form of alcohol as a decent tipple?
Apparently this isn’t a new thing, and powdered alcohol has been around as early as the ‘70s, when it was sold as a food processing additive.
But the...
The name Laphroaig evokes a great many emotions. It's arguably the most definitive of the Islay style of whiskies, a style that’s most polarising among the uninitiated. Upon a sip of Laphroaig, much has been said; colourful descriptives, clever turns...
It seems like it's every month that a new importer/distributor is setting up in Singapore - for the month of June, it's craft beer and cider importer The Drinkery.
But lest you think they're total noobs in the business, The...
Of late it has gotten harder to get your hands on a bottle of Yamazaki, or a Hakushu, thanks to an explosive surge in demand for Japanese whiskies worldwide. Suntory is fully aware of this, and recently expanded its...
Anyone can pour a beer, but not everybody can pour a perfect pint - and Heineken, the third largest brewer in the world, actually has a team of people who travel around the world teaching bar staff around the...
If you've noticed something a little different about your Tiger beer bottle, you aren't imagining it: the island's second most iconic feline (first if you don't count hybrids) is now less confined by its logo border, while the letter...
