Artichoke’s Bjorn Shen – go big, or go Smalls
Even as Artichoke celebrates its ninth anniversary, its maverick chef-owner Bjorn Shen has yet another outlandish idea – Smalls.
You only Live Twice at this mid-century Ginza-style bar
Dive bar Flagship is no more; in its place is Jigger & Pony Group’s new mid-century Japan-inspired cocktail bar Live Twice.
8 spirited Christmas gifts we’d love to see this year
Looking for some last minute festive gifts this Christmas season? Here are eight spirited Christmas gifts anybody with alcoholic leanings would love to see in their stockings or sitting under the Christmas tree.
Stellar at 1-Altitude brings about Elements of change
Modern Australian fine dining restaurant Stellar at 1-Altitude celebrates its ninth year anniversary with the launch of their Elements menu.
Takayama offers a taste of Ishikawa Prefecture
This month, Takayama in Downtown Gallery is featuring a culinary showcase with specialty seasonal ingredients from Japan’s Ishikawa Prefecture.
Operation Dagger unsheathes new cocktail offerings
Pioneering gastronomic cocktail bar Operation Dagger unveils a new cocktail menu under recently installed head bartender and creative director, Thomas Girard.